Farmland
Land dedicated to crop production or land available for crop production but left fallow, regardless of whether it is in greenhouses or under fixed or mobile protection.
Owner of agricultural holding
Any natural or legal person, or any group of natural or legal persons, including joint ownership communities, dormant estates or communities of heirs, civil partnerships without a commercial purpose and jointly owned farms, who holds the power to make decisions regarding the agricultural activities carried out on the farm, obtains […]
Request for help
Application for participation in an intervention established in the PEPAC.
agricultural area
Any area devoted to cropland, permanent pasture, or permanent crops, including land-use systems that combine tree maintenance with agriculture on the same land.
Additional potential carryover
For a given eco-regime where the established unit amount is equal to or greater than the planned unit amount, it is the amount available to transfer to another eco-regime if necessary.
Resignation from harvesting
Consisting of the completion of the current production cycle in the area in question, in which the product is well developed and is of adequate, fair and marketable quality, excluding the destruction of products due to a climatic phenomenon or disease.
agricultural products
Products listed in Annex I of the Founding Treaty of the European Union (TFEU), as well as cotton and short-cycle forest trees. Fish, crustaceans, and molluscs are excluded.
Direct payments
Payments made directly to farmers under a type of intervention.
Agricultural plot
A continuous area of land, declared by a single farmer, dedicated to a single product and farming system, whether dry or irrigated, that is eligible for the aid being requested.
permanent pastures
Land used for the production of grasses and other natural (spontaneous) or cultivated (sown) herbaceous forage, including permanent pastureland, that has not been included in the farm's crop rotation for five years or more, nor has it been plowed, tilled, or reseeded with a type of grass or herbaceous forage […]